Author Archives

Pomegranate Clove Applesauce

Applesauce is a classic, perfect kid food. We prefer unsweetened and organic – and that gets pricey. A quart typically costs about $4. The good news? Applesauce is incredibly easy to make, and if you can find an afternoon to do some canning, you can have your own perfect applesauce for a little over $1/quart. […]

Roasted Butternut Squash and Apple Soup

Roasted butternut squash and apple soup = autumn in a bowl. The soup parade continues–I can’t get enough of it during the colder months. So easy, so delicious, and usually very nutritious. There just isn’t a down-side. In this particular soup, roasted homegrown butternut squash meets local apples and sautéed sweet onions. Set it all […]

Chipless Chocolate Chip Cookies

Accidents happen, and sometimes they are a good thing. I inadvertantly created these while making a different recipe – but they turned out well, so I thought I’d share. These cookies have the nutty taste of browned butter, and the swirly look of marbled brownies. When they cool, there is a little layer of chocolate in […]

Several Bean Stew with Rosemary Garlic Oil

Another hot, nourishing stew to keep you warm at night. I think you could live off of this stew for weeks at a time and be in perfect health. Veggies, whole grain, and protein from the quinoa and beans make it delicous and super-nutritious. The rosemary garlic olive oil gives it a luxurious flavor and […]

Pumpkin Rolls

Soup season is here, and there is nothing lovelier than a bowl of hot, homemade soup–unless it is a bowl of soup with a hot, homemade roll. These pumpkin rolls are dense (in a good way, not in a heavy way), chewy, with a hint of sweetness and a pretty orange tinge. It is a […]