Category Archives: dessert

Fruit Salad with Maple Yogurt: Treat Number Nine

I decided to take the sage advice of a friend and reader (Laurel), and make at least some of our remaining treats on the light side. Just because it doesn’t contain a stick of butter, doesn’t mean it can’t be a treat, right? This was a festive accompaniment to a simple weekday breakfast. Bright citrus […]

Cowboy Cookies: Treat Number Eight

I couldn’t bring myself to bake for a few days after the lively parade of holiday treats, both created by myself and dropped off by neighbors. I simply paced around the kitchen, nibbling carrot sticks and drinking green smoothies. But before I knew it, a few sticks of butter had crept out of the fridge […]

Caramel Crunch: Treat Number Seven

I try to pretend I’m a high falutin’ foodie, with my fancy salts and rare grains. The truth is, I love recipes printed on the sides of cereal boxes–especially the kind that involve butter, sugar, and not much else. My sister-in-law made this a few years ago for the holidays, and I couldn’t stay out […]

Butterscotch Cookies with Browned Butter Frosting: Treat Number Six

These cookies are soft and cake-like, and the frosting is incredible. My friend Lisa brought these to me after I had my first baby, and they were just the sweet treat I needed. Lisa remembers her mom making these cookies all the time growing up. If you don’t make these cookies, keep the frosting recipe […]

Dark Chocolate Mint Brownies: Treat Number Five

To make up for the fussy fudge I gave you yesterday, here is a very simple recipe–you only need a single pot! The dark, fudgy  brownie is wrapped around a white peppermint center – a perfect combination if you adore mint. Dark Chocolate Mint Brownies from Everyday Food December 2006 1 stick unsalted butter 8 […]