Tag Archives: Mad About Macarons

All I want for Christmas are some new cookbooks…

I haven’t forgotten about Treats Eight through Twelve, truly. With stockings to stuff and a pork tenderloin to roast, I got behind. No fear, my cupboards are re-stocked with flour, sugar, and butter, and more treats are coming over the next few days. We have to squeeze them in before we resolve to eat fewer […]