Category Archives: vegetarian

Blueberry Pie Bars

OK, I’ve officially shaken all of the blueberries out of my pockets – the bushes are empty, the freezer is full, and I promise not to give you another blueberry recipe for…well, awhile. But, I’ve saved the best for last. Blueberry Pie Bars. This dessert takes a mega-portion of blueberries, so you may want to […]

Blueberry Boy Bait

With a name like Blueberry Boy Bait, how could anyone (male or female) resist? Although with two sons, a husband, two boy cats and a boy dog, boys are the LAST thing I need to lure to my home. I’m full up on boys. Maybe I can lure a nanny or housekeeper? Perhaps Mary Poppins […]

Blueberries ā€˜nā€™ Cream Ice Cream

As promised, here is the first of several blueberry recipes. This was enjoyed alongside a lovely cake for my birthday. I would have used all buttermilk in the recipe below, but sadly, I was a little short. Blueberries ‘n’ Cream Ice Cream inspired by Strawberry Buttermilk Ice Cream via A Little Yumminess, who found it […]

Hibiscus Lemon Balm Ice Pop

As the weather turns sultry, my fetish for ice pops rises once again. The concept is so easy – a seasonal fruit puree (or in this case a sexy herbal tea), a simple syrup, and voila – you have an ice pop worthy of guests, your children, or whomever needs something cold and sweet that […]

Celery Seed Dressing

While I still have very ambitious garden plans, I’m getting a late start. Having a baby with a two year old already on the scene will do that to you. I did just put in no less than a million tomato plants, and quite a few peppers. Come August, if you need tomatoes for slicing, […]